So the wife finally decided that I wasn't stupid to be getting more food than we'd use in about two weeks.
-So she bought a used dehydrator.
Her first go was mushrooms which seem to have turned out well.
Then she went to strawberrys........ which- we'll see. They're stuck to the screen right now waiting for her to process them.
I cannot find canned fire roasted tomatoes, so I thought I'd give it a try.
I sliced Roma tomatoes about a quarter inch thick (more or less) and put the first batch on a tin foils sheet on a pan. I figured at least it would save some clean up.
I use broil on high for 17 minutes, and the pan/sheet about the middle shelf.
Then it tried turning them over for another five minutes.
I got them out and the really thin ones were burnt to the foil.
After putting them on the drying rack I did the next batch (5 Romas to fill a baking sheet)
This time I crumpled the foil and used the back (clean) side for the same times.
When I pulled them out, all I did was stretch the foil and almost all fell right onto the drying rack.
WIN!
Now we'll see what happens in about seven hours.