Saturday, September 18, 2010

Sorry about that, Wally-World

I mean, I'm more sorry for the people who'll be putting the perishables into their basket after the staff discovers my abandoned cart after five hours- and puts the eggs and pork sausage back in the reefers.

I did that you see, because I wasn't going to wait in line back in the women's clothing because the parking lot was full- on a rainy Saturday at 5:39 in the afternoon- when you had TWO checkout lines open.

AND here's something you can pass on to DiGiorno pizza- if I'm going to spend $6.00 for a pizza, I'll get one that I don't have to cook myself. TYVM.

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